BLEU - Cow's milk


BLEU D'AUVERGNE AOP 1/2

Firm, rich and smooth- textured, the Bleu d'Auvergne possesses a strong full-bodied, not pungent taste.

Type of milk : Cow's milk
Type of milk : Pasteurized
Origin : Puy de Dôme
Family : Blue-veined cheese
Items : 07305
Weight : 1,5 kgs
Stuk : 1
EAN Code : 370022210167 3
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BLEU D'AUVERGNE AOP ENTIER

Type of milk : Cow's milk
Type of milk : Pasteurized
Origin : Puy de Dôme
Family : Blue-veined cheese
Items : 07301
Weight : 2,5 kgs
Stuk : 1
EAN Code : 370022210164 2
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BLEU DE GEX AOP

Made exclusively using mountain milk, this cheese's consistency is close to a Raclette with developing tangy and scented flavour from its blue veins.

Type of milk : Cow's milk
Type of milk : Unpasteurized
Origin : Jura
Family : Blue-veined cheese
Items : 07303
Weight : 8 kgs
Stuk : 1
EAN Code : 370022210166 6
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BLEU DE GEX AOP 1/4

Type of milk : Cow's milk
Type of milk : Unpasteurized
Origin : Jura
Family : Blue-veined cheese
Items : 07311
Weight : 2 kgs
Stuk : 1
EAN Code : 370022210169 7
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BLEU DES CAUSSES AOP 1/2

The long-lasting maturations in limestone caves together with the scented milks of the Causses domain provides the cheese with infinitely rich aroma recalling those of Roquefort.

Type of milk : Cow's milk
Type of milk : Pasteurized
Origin : Aveyron
Family : Blue-veined cheese
Items : 07302
Weight : 1,25 kgs
Stuk : 1
EAN Code : 370022210165 9
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BLEU DES CAUSSES AOP 1/2 x2

Type of milk : Cow's milk
Type of milk : Pasteurized
Origin : Aveyron
Family : Blue-veined cheese
Items : 07350
Weight : 2,5 kgs
Stuk : 2
EAN Code : 370022210171 0
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FOURME D'AMBERT AOP

The natural rind developed during the maturation hides a texture creamy to perfection with typical yet mild blue flavour. Supreme champion at IPE 91-London

Type of milk : Cow's milk
Type of milk : Pasteurized
Origin : Puy de Dôme
Family : Blue-veined cheese
Items : 07300
Weight : 2 kgs
Stuk : 1
EAN Code : 370022210163 5