BLEU - Aquitaine - Midi-Pyrénées

BLEU DES CAUSSES AOP 1/2

The long-lasting maturations in limestone caves together with the scented milks of the Causses domain provides the cheese with infinitely rich aroma recalling those of Roquefort.

Type of milk : Cow's milk
Type of milk : Pasteurized
Origin : Aveyron
Family : Blue-veined cheese
Items : 07302
Weight : 1,25 kgs
Stuk : 1
EAN Code : 370022210165 9
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BLEU DES CAUSSES AOP 1/2 x2

Type of milk : Cow's milk
Type of milk : Pasteurized
Origin : Aveyron
Family : Blue-veined cheese
Items : 07350
Weight : 2,5 kgs
Stuk : 2
EAN Code : 370022210171 0
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ROQUEFORT AOP CROUZAT 1/2

Made at the village of Roquefort below the 'Combalou' diffs, the Roquefort matures in its natural caves. The unique atmosphere allows the development of the penecillium bacteria which will provide the velvety texture with characteristic flavour.

Type of milk : Sheep's milk
Type of milk : Unpasteurized
Origin : Aveyron
Family : Blue-veined cheese
Items : 04001
Weight : 1,4 kgs
Stuk : 1
EAN Code : 318665000103 5

ROQUEFORT AOP CROUZAT 1/2 x2

Type of milk : Sheep's milk
Type of milk : Unpasteurized
Origin : Aveyron
Family : Blue-veined cheese
Items : 04400
Weight : 2,8 kgs
Stuk : 2
EAN Code : 318665000103 5

ROQUEFORT AOP TROUPEAU 1/2

Type of milk : Sheep's milk
Type of milk : Unpasteurized
Origin : Aveyron
Family : Blue-veined cheese
Items : 04000
Weight : 1,4 kgs
Stuk : 1
EAN Code : 330622924213 3
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ROQUEFORT AOP TROUPEAU 1/2 x2

Type of milk : Sheep's milk
Type of milk : Unpasteurized
Origin : Aveyron
Family : Blue-veined cheese
Items : 04401
Weight : 2,8 kgs
Stuk : 2
EAN Code : 330622924213 7
Download technical document